Chocolate walnut butter pumpkin bread
This recipe was developed by @mindycakess. For more recipes of hers, please check out her website.
Pumpkin bread swirled with chocolate walnut butter
Category
baking
Indulge in the cozy flavors of fall with pumpkin bread swirled with chocolate walnut butter.
Mindycakess
Ingredients
- 1/2 c butter, softened
- 1/2 c granulated sugar
- 1/2 c light brown sugar
- 2 eggs
- 1 cup pumpkin purée
- 1 tsp vanilla extract
- 1/3 c milk
- 1 3/4 c all purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp cinnamon
- 1 tsp pumpkin pie spice
- 1/2 tsp salt
-
1/2 c chocolate walnut butter
-
1/3 c chopped walnuts
Directions
Preheat oven to 350 degrees. Line a loaf pan with parchment paper and set aside.
Cream the softened butter and sugars together until light and fluffy. Add the pumpkin, eggs, vanilla and milk.
Add all dry ingredients and mix until smooth
Spread half of the batter into the loaf pan. Drizzle half of the walnut butter on top and swirl into the batter with a knife. Repeat with the remaining batter and walnut butter.
Top with chopped walnuts
Bake 60-70 minutes or until a toothpick inserted into the center comes out clean.
